WSU Extension – Bigleaf Maple Syrup Workshop
October 9 @ 3:00 pm - 6:00 pm
Learn how to tap bigleaf maple and make your own syrup!
Tapping bigleaf maples is an exciting way to engage with your forest, spend time with family and friends, and create a delicious treat for personal use or to sell commercially. Join us ahead of the upcoming sap season for a workshop at an active sugaring operation with over three hundred taps! You’ll learn about the essential tools needed for tapping, how and when to tap trees, and how to process sap.
WHERE: WSU Meyer’s Point Environmental Field Station
5722 Sleater Kinney Rd NE, Olympia, WA 98506
COST: $25 per vehicle